Sunday, February 6, 2011
I've never made fruit pizza before - this was a first.
(It was Simon's Family Night treat so he got to hold it for the pic.)
It was really good, and very easy. I used a boxed sugar cookie mix - I'm sure it would be good from scratch, but take more time.
1 box sugar cookie mix
4oz reduced fat cream cheese, softened
4oz frozen lite whipped topping, thawed
1 TBS confectioner's sugar
Prepare cookie mix for "rolled sugar cookies" according to package directions (my mix required flour). Roll into shape of pizza, about 1/4" thick - if too sticky chill for 30 minutes before rolling. Bake until golden brown and set. I did 375 for about 10 minutes. Cool.
Combine cream cheese and sugar. Fold in whipped topping til combined. Spread on top of cooled pizza. Top with your choice of fruit.